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عربي
Roasted Chicken
Ingredients
Method
1 whole chicken.
50g fresh ginger.
10 garlic cloves.
Crushed oregano.
Pepper flakes.
4 tbsp Judi Butter Ghee.
Grate the ginger.
Mash the garlic cloves.
In a bowl, mix the grated ginger, mashed garlic, crushed oregano, pepper flakes, and butter ghee.
Gently stuff the mixture inside the chicken and under the skin of the breast and thighs.
Roast in the oven for 1 hour at 250-300°C, preferably using the air fryer setting.
Ingredients
1 whole chicken.
50g fresh ginger.
10 garlic cloves.
Crushed oregano.
Pepper flakes.
4 tbsp Judi Butter Ghee.
Method
Grate the ginger.
Mash the garlic cloves.
In a bowl, mix the grated ginger, mashed garlic, crushed oregano, pepper flakes, and butter ghee.
Gently stuff the mixture inside the chicken and under the skin of the breast and thighs.
Roast in the oven for 1 hour at 250-300°C, preferably using the air fryer setting.
Product used
Judi Butter Ghee
Our Brands
Products
Milk
Juice
Cheese
Moudi
Mocktails
Ayran
Butter Ghee
Recipes
About Us
Contact Us
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