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عربي
Shakshuka with Cheese
Ingredients
Method
4 eggs.
1 cup diced tomatoes.
½ cup diced onions.
½ cup grated Judi Edam Cheese.
2 tbsp Judi Butter.
Sauté the onions in butter until translucent.
Add the tomatoes and simmer for 5 minutes.
Make wells in the sauce and crack the eggs into them.
Sprinkle with cheese and cover until the eggs are set.
Ingredients
4 eggs.
1 cup diced tomatoes.
½ cup diced onions.
½ cup grated Judi Edam Cheese.
2 tbsp Judi Butter.
Method
Sauté the onions in butter until translucent.
Add the tomatoes and simmer for 5 minutes.
Make wells in the sauce and crack the eggs into them.
Sprinkle with cheese and cover until the eggs are set.
Product used
Judi Edam Cheese
Our Brands
Products
Milk
Juice
Cheese
Moudi
Mocktails
Ayran
Butter Ghee
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